A Blog About Food with a Little Life Stirred In
It’s been absolute ages since I’ve been able to participate in Tuesdays with Dorie! Between work responsibilities, my new gigs, family obligations and my travel adventures, I’ve been playing a perpetual game of catch-up. Last weekend, I found myself with a little time to breathe and snuck in some baking time to make this week’s TWD recipe, Allspice Muffins. Boy, am I glad I did! read more >>
Filed Under: Baking, Breakfast and Brunch, Muffins, Biscuits and Scones, Recipes, Uncategorized
Hello and welcome to SGCC! I’m Susan, a professional writer, food columnist, recipe developer, wife, mother, daughter and sister, who used to be a lawyer in a previous life. My love of food comes from a long line of wonderful and creative Italian home cooks who didn’t always have a lot, but knew how to make a lot out of what they had. I hope that you enjoy yourself while you’re here, and visit often! read more >>
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