A Blog About Food with a Little Life Stirred In
I know that today is Sunday and I’m supposed to post a recipe for La Tavola della mia Famiglia. But it’s also Halloween, and I couldn’t let the occasion pass without sharing a few spooktacular pumpkin recipes from the SGCC archives.
Enjoy!
Pumpkin Mascarpone Pie and Bourbon-Pumpkin Cheesecake
Have a happy and safe Halloween!
Hello and welcome to SGCC! I’m Susan, a professional writer, food columnist, recipe developer, wife, mother, daughter and sister, who used to be a lawyer in a previous life. My love of food comes from a long line of wonderful and creative Italian home cooks who didn’t always have a lot, but knew how to make a lot out of what they had. I hope that you enjoy yourself while you’re here, and visit often! read more >>
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BOO!
On October 31, 2010 at 2:21pm, Rosa said...
Happy Halloween!!
Lovely muffins.
Cheers,
Rosa
On October 31, 2010 at 6:03pm, bellini said...
Thanks for sharing some favourite pumpkin recipes Susan. Happy Hallowe’en!!
On October 31, 2010 at 8:33pm, ingrid said...
Happy Halloween!
That pumpkin trifle is actually on the menu for Thanksgiving!
~ingrid
On November 01, 2010 at 9:34am, Amalia said...
The mascarpone pumpkin pie is calling my name…thanks for that! it looks splendid!
-Amalia
http://buttersweetmelody.wordpress.com
On November 02, 2010 at 11:56am, Karen@Mignardise said...
I like your special effects. How’d you do that?