fish | Sticky, Gooey, Creamy, Chewy | A Blog About Food with a Little Life Stirred In

I’m a bad blogger buddy! Jaden Hair’s lovely new cookbook, The Steamy Kitchen Cookbook, has been on the shelves for three weeks and I’ve yet to post about it. Jaden was the first food blogger I ever met way back before SGCC was even a thought in my head. She lives about 15 miles away from me, so when I stumbled upon her blog a few years ago, I immediately emailed her to introduce myself. Jaden was kind enough to invite me to attend one of her cooking classes that just happened to also be a taping for a television feature on her. I didn’t think twice before accepting! I had a blast! Plus, I got to be on TV! That was when the blogging bug really bit me. A few months later, with Jaden as a major inspiration, I decided to try blogging for myself – and SGCC was born.

I’ve always been a huge fan of Jaden’s recipes – and I’ve tried a whole lot of them. When she announced that she was writing a cookbook, I was thrilled for her! I was even more thrilled to be among her many recipe testers for the book. During that time, I tried out some awesome recipes and it drove me crazy that I couldn’t share any of them with you, because…well, you know…because they were top secret, hush-hush recipes for the cookbook! I wish now that I had taken photographs of some of those wonderful dishes I made. read more >>