Fathers Day Recipes for Your Caveman

Friday, June 17, 2011

I’ve referred to Mr. SGCC as a caveman many times over the years, mostly tongue-in-cheek – mostly.   While he is usually a pretty good sport about eating anything I put in front of him, what he really craves is meat – and lots of it.  Big, manly man-sized portions!   With Father’s Day just a day away, I thought I’d share a few of Mr. SGCC’s favorite recipes from the SGCC archives.  You know, just in case you happen to have a caveman of your own to feed.   read more >>

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St. Agur Cheese: Three Ways

Wednesday, May 12, 201023 Comments

It appears that I’m in “product review” mode lately.  It wasn’t planned.  It’s just that lately I’ve received some excellent products to try and I thought you might be interested in hearing about them.  Last week, I told you about Chocomize, a very cool company that makes personalized …

Knicks Brunch Burgers with Balsamic Onion Marmalade

Thursday, August 6, 200937 Comments

There’s a good, old-fashioned bar and grill in our neighborhood that Mr. SGCC and I like to frequent.  It’s called Knick’s Tavern & Grill. The food is good, the beer is cold and you can watch TV while you eat. Just like being at home!  Knick’s menu is pretty …

PACIFIC RIM BURGERS WITH GINGER MAYONAISE AND KITCHEN SINK ASIAN SLAW

Friday, March 7, 200835 Comments

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When my daughter was little, she used to beg her dad and I for a little brother or sister. Every night as I’d tuck her into bed, we’d say our prayers and one of hers would always be for a sibling to play with. I would feel …

kiss the cook!

Hello and welcome to SGCC! I’m Susan, a professional writer, food columnist, recipe developer, wife, mother, daughter and sister, who used to be a lawyer in a previous life. My love of food comes from a long line of wonderful and creative Italian home cooks who didn’t always have a lot, but knew how to make a lot out of what they had. I hope that you enjoy yourself while you’re here, and visit often! read more >>

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