I have a terrible cold and I feel like crap, so this post is going to be short and “sweet”. This week’s Tuesdays with Dorie recipe is Dulce de Leche Duos, selected by Jodie from Beansy Loves Cake. Basically, they are sandwich cookies that contain dulce de leche right in the cookie dough, and that are filled with more dulce de leche. Dorie says that these cookies are supposed to turn out “round and flattish, crisp on the outside and soft, almost cakey and just a little chewy in their skinny centers.” Mine were round, but the similarity ends there. My cookies were not very flat, and they definitely didn’t have any crispiness or chewiness in them. They were really more like small round disks of cake. I think I would have loved them if they had been flat crispy cookies, but they weren’t – and I didn’t.
I didn’t dislike these cookies, by any means. They just weren’t what I was expecting. Besides, anything with that much dulce de leche involved can’t be all bad! I was surprised that the cookies themselves were not terribly sweet, as I had expected them to be. Because of this, Mr. SGCC actually ate a few – and liked them! Mini-SGCC liked them so much that she didn’t even bother to make sandwiches out of them. She just dunked her cookies right into the dulce de leche jar and had at it. read more >>
- Filed Under: Baking, Cookies and Brownies, Recipes, Tuesdays with Dorie
- Tags: Cookies and Brownies, Dorie Greenspan, dulce de leche
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