Sticky, Gooey, Creamy, Chewy

Hello, my lovelies!  It’s time again for another droolworthy creation from the Daring Bakers.  This month it’s all about the perfect summertime treat – cool and creamy ice cream.  The July 2010 Daring Bakers’ challenge was hosted by Sunita of Sunita’s World – Life and Food. Sunita challenged …

Sometimes, life is just a bowl of cherries.

Sometimes, it’s just the pits!

And, when it’s the pits, one thing that always makes me feel so much better is some cool, refreshing, fruity cherry sorbetto.
When I was a little girl in New York, one of …

Here’s a little something I made for our Fourth of July celebration last weekend.  Aren’t they cute?  They’re Gingery Blueberry Shortcake Sliders. I made silver dollar-sized cream biscuits and filled them with a fresh lime-scented blueberry compote, topped with little puddles of lovely whipped cream.  I call them …

I always try to keep it real here at SGCC.  Sometimes, that means sharing my flops as well as my successes – and believe me, there are quite a few flops!
Remember this?

How about this?

Yessiree, things don’t always flow smoothly in my kitchen!  But, that’s …

Who doesn’t love Strawberry Shortcake?

No, not that Strawberry Shortcake. Although, she is awfully cute!
I’m talking about this Strawberry Shortcake.

This soft, crumbly and slightly creamy biscuit “cake” filled with fresh, ripe and juicy strawberries and dreamy pillows of lightly sweetened whipped cream is …

Why, oh why do these Daring Bakers challenges always sneak up on me? It happens every time!  I woke up at 4:00 this morning in the kind of cold sweat that could only mean that today was the “reveal date”.  And, I had nothing.  Absolutely nothing.  Again.  So, …

This has been one crazy, messed up week!  Honestly, I don’t even know where to begin. But, if there ever was a week where I could have used some of Dorie’s sinfully creamy and delicious Burnt Sugar Ice Cream, this was it!
If you read my Lemon …

Have I ever told you that this Swedish Visiting Cake is one of my favorite cakes of all time?  If not, then consider yourselves told.  It was the first recipe I ever tried from Dorie’s Baking: From My Home To Yours way back before the days of TWD, or …

After I whined and carried on about the Tiramisu recipe in the February Daring Bakers challenge, I got several requests for my tried and true, old standby tiramisu recipe.  When Easter rolled around, I decided to make it and share it with you.  There was one problem, though.  …