Comments on: St. Paddy’s Day Dinner Revisited: Glazed Corned Beef, Sauteed Cabbage and Colcannon http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/?utm_source=rss&utm_medium=rss&utm_campaign=st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon A Blog About Food with a Little Life Stirred In Sun, 20 May 2012 21:33:10 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Wendy http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-149523 Wendy Tue, 20 Mar 2012 01:37:05 +0000 http://stickygooeycreamychewy.com/?p=236#comment-149523 Thanks so much for these recipes! Made them again tonight, and they were as amazing as ever. Thanks so much for these recipes! Made them again tonight, and they were as amazing as ever.

]]> By: Heather http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-31924 Heather Thu, 17 Mar 2011 17:51:30 +0000 http://stickygooeycreamychewy.com/?p=236#comment-31924 We "tested" this out a few weeks ago and it made the cut for tonight's St. Patrick's Day Dinner. I ended up using fresh lemon instead of vinegar and it worked great! This not only tastes good but it LOOKS so much better than the whole boiled in water corned beef. . .. SUPER YUM! We “tested” this out a few weeks ago and it made the cut for tonight’s St. Patrick’s Day Dinner. I ended up using fresh lemon instead of vinegar and it worked great! This not only tastes good but it LOOKS so much better than the whole boiled in water corned beef. . .. SUPER YUM!

]]> By: Joan Nova http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-31548 Joan Nova Sun, 13 Mar 2011 20:36:37 +0000 http://stickygooeycreamychewy.com/?p=236#comment-31548 I'm not planning to cook anything special for St Patrick's Day but if I were... This is one helluva a menu! P.S. Touching to read about your uncle. I’m not planning to cook anything special for St Patrick’s Day but if I were… This is one helluva a menu!

P.S. Touching to read about your uncle.

]]> By: Teresa http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-12475 Teresa Fri, 01 Jan 2010 21:52:27 +0000 http://stickygooeycreamychewy.com/?p=236#comment-12475 Yum. Made this last March, and husband requested it again for New Year's Day. Delicious both times. For the side dishes I cook the bacon, onions, and then saute the cabbage together in one skillet before pulling half out for the mashed potatoes. The glaze makes MUCH too much for us, but otherwise it's memorable for all the right reasons! Yum. Made this last March, and husband requested it again for New Year’s Day. Delicious both times. For the side dishes I cook the bacon, onions, and then saute the cabbage together in one skillet before pulling half out for the mashed potatoes. The glaze makes MUCH too much for us, but otherwise it’s memorable for all the right reasons!

]]> By: Brian and Katie http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-7152 Brian and Katie Wed, 18 Mar 2009 20:44:00 +0000 http://stickygooeycreamychewy.com/?p=236#comment-7152 This was awesome! I had to make some modifications to fit into my time slot (doh! didn't catch the slow cooker 8-9 hours the first time I skimmed the recipe!) but it was still incredible. Thanks for sharing, this is now going to be my standard St. Patrick's Day meal. This was awesome! I had to make some modifications to fit into my time slot (doh! didn’t catch the slow cooker 8-9 hours the first time I skimmed the recipe!) but it was still incredible. Thanks for sharing, this is now going to be my standard St. Patrick’s Day meal.

]]> By: Cakelaw http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-7144 Cakelaw Wed, 18 Mar 2009 10:22:00 +0000 http://stickygooeycreamychewy.com/?p=236#comment-7144 Yum! Corned beef and cabbage reminds me of being a kid. Yum! Corned beef and cabbage reminds me of being a kid.

]]> By: Teresa http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-7135 Teresa Wed, 18 Mar 2009 02:19:00 +0000 http://stickygooeycreamychewy.com/?p=236#comment-7135 Thank you, SGCC! I was looking for a crock pot recipe for this Saint Patrick's Day, and here it is. We just got up from the dinner table, and my husband was wowed. He and our son just got in from a four-day backpacking trip and it was the perfect welcome-home Saint Paddy's Day feast. Yum, yum, YUM! Thank you, SGCC! I was looking for a crock pot recipe for this Saint Patrick’s Day, and here it is. We just got up from the dinner table, and my husband was wowed. He and our son just got in from a four-day backpacking trip and it was the perfect welcome-home Saint Paddy’s Day feast. Yum, yum, YUM!

]]> By: StickyGooeyCreamyChewy http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-7090 StickyGooeyCreamyChewy Tue, 17 Mar 2009 01:36:00 +0000 http://stickygooeycreamychewy.com/?p=236#comment-7090 Wow! I'm so happy to see that there are many other corned beef lovers out there! Thank you all so much for your great comments! I'm glad (but surprised) that you all liked these photos. I wasn't happy with them at all! <br/><br/>Redmenace- Lol! Make it for your boyfriend. He'll be worshiping at your feet! ;)<br/><br/>Lydia- You're welcome! I'm no expert either, but briskets, pot roast and corned beef always come out fab in the crock pot.<br/><br/>Proud Italian Cook- What! No Tarantella? I'm so glad you decided to try this, Marie. You must let me know how it turns out.<br/><br/>Onlinepastrychef & Lori Lynn- Using Uncle Sal's cabbages to make this really made it special. The funny thing is, I don't think he ever ate corned beef and cabbage in his life! ;)<br/><br/>Bren- Hey! I'm hip! ;) Wow! I'm so happy to see that there are many other corned beef lovers out there! Thank you all so much for your great comments! I'm glad (but surprised) that you all liked these photos. I wasn't happy with them at all!

Redmenace- Lol! Make it for your boyfriend. He'll be worshiping at your feet! ;)

Lydia- You're welcome! I'm no expert either, but briskets, pot roast and corned beef always come out fab in the crock pot.

Proud Italian Cook- What! No Tarantella? I'm so glad you decided to try this, Marie. You must let me know how it turns out.

Onlinepastrychef & Lori Lynn- Using Uncle Sal's cabbages to make this really made it special. The funny thing is, I don't think he ever ate corned beef and cabbage in his life! ;)

Bren- Hey! I'm hip! ;)

]]> By: Proud Italian Cook http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-7089 Proud Italian Cook Tue, 17 Mar 2009 01:17:00 +0000 http://stickygooeycreamychewy.com/?p=236#comment-7089 FYI, I'm making this tomarrow. Got everything ready I even dusted off my slow cooker! I've been thinking about this ever since I saw these photo's!! FYI, I’m making this tomarrow. Got everything ready I even dusted off my slow cooker! I’ve been thinking about this ever since I saw these photo’s!!

]]> By: duodishes http://stickygooeycreamychewy.com/2009/03/13/st-paddys-day-dinner-revisited-glazed-corned-beef-and-lots-of-bacon/#comment-7075 duodishes Mon, 16 Mar 2009 19:22:00 +0000 http://stickygooeycreamychewy.com/?p=236#comment-7075 Great glaze recipe! Great glaze recipe!

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